Hermann Communications is a multi-faceted communications company with extensive experience in public relations, writing, marketing, market research reporting, business management and leadership development, primarily in food, nutrition and health.
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Food with a Purpose

2018-10-29T20:44:02+00:00

I recently attended ExpoWest, where I turbo-shopped through thousands of booths at the Anaheim Convention Center. Apparently I was in good company – reports say that 63,000 folks in the industry attended, setting a new record. Over the next few weeks, I will be sharing my observations, along with introducing

Food with a Purpose2018-10-29T20:44:02+00:00

Cooking by Number – Stir-Fry

2018-02-04T16:46:44+00:00

One of my sons used to groan when homemade stir-fry was on our dinner menu. After all, Asian cooking is not in our culinary genes, except to order in a Chinese restaurant. But two things helped turn him around – his non-Chinese nutrition professor at Cornell, who cooked a stir-fry

Cooking by Number – Stir-Fry2018-02-04T16:46:44+00:00

Cooking By Number – Muffins

2018-02-04T16:46:45+00:00

Last week, I spoke for a group of nursery school teachers on healthy snacks for preschoolers. When I asked the director whether the kids cooked in school, she mentioned that they made muffins but needed healthier ideas. Hey, who says muffins can’t be healthy? These get their moisture from pureed

Cooking By Number – Muffins2018-02-04T16:46:45+00:00

Shop BedBathBeyond to LoseWeight

2018-02-04T16:46:45+00:00

Did you know that getting different plates, bowls, and table linens might boost your weight loss efforts by helping you manage portions? In a new study in the Journal of Consumer Research, people ate less when the color of the plate and the food on the plate contrasted, such as

Shop BedBathBeyond to LoseWeight2018-02-04T16:46:45+00:00

Cooking by Number — Bean Soup

2018-02-04T16:46:45+00:00

With winter on the way -- never mind the sneak preview of snow in New York in late October -- the weather is perfect for bean soup. By beans, I mean the whole family of legumes, including black beans, white beans, pinto beans, split peas, and lentils. And there's a

Cooking by Number — Bean Soup2018-02-04T16:46:45+00:00

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