Hermann Communications is a multi-faceted communications company with extensive experience in public relations, writing, marketing, market research reporting, business management and leadership development, primarily in food, nutrition and health.
Home/Dinner

Help or Hype? Organic or grass-fed meat and poultry are safer than their conventional supermarket counterparts

2018-07-06T19:10:18+00:00

I’m not sure which holiday is the biggest one for eating meat in the US, but my guess is that Independence Day ranks near the top. So with July 4th falling during this week, I was not surprised to see scary headlines about the dangers of eating conventionally produced meat.

Help or Hype? Organic or grass-fed meat and poultry are safer than their conventional supermarket counterparts2018-07-06T19:10:18+00:00

Older Not Old – Family Meals with Mom

2018-02-04T16:46:42+00:00

I am a first generation American daughter of parents who were born in Germany. They worked hard to assimilate into American culture -- Dad ditched his German accent in high school to avoid being teased by his classmates, Mom made time for youth sports by allowing my sibs to skip

Older Not Old – Family Meals with Mom2018-02-04T16:46:42+00:00

Older Not Old — Omega-3s

2018-02-04T16:46:42+00:00

Somehow as I've gotten older, the number of pills I have to take has grown. I even had to get a weekly pill holder to keep me on track. In the mix are calcium and vitamin D, vitamin B-12 (I'm mostly vegetarian), and a blood pressure pill. So understandably I

Older Not Old — Omega-3s2018-02-04T16:46:42+00:00

Older Not Old — Hungry Not Hungry

2018-02-04T16:46:42+00:00

If you've met my mom, you know that she's a wisp of a person, not someone I'd take with me if I was a tornado chaser. I visited her a few weeks ago on my way home from a Dannon Institute Nutrition Leadership Institute meet-up at the Experimental Biology meeting

Older Not Old — Hungry Not Hungry2018-02-04T16:46:42+00:00

Story Behind the Story — Alfonso Cano

2018-02-04T16:46:43+00:00

In the course of my work as a food and nutrition journalist, I interview dozens of interesting people with stories that go far beyond what I can capture in short quote. So I am bringing them to life on my blog, where I give them a chance to talk about

Story Behind the Story — Alfonso Cano2018-02-04T16:46:43+00:00

Older, Not Old: Bowling for Health

2018-02-04T16:46:43+00:00

Last week, I met with two different Boomer clients. They had different food priorities – weight management for one and recently-diagnosed illness for the other – but both asked about eating to improve their health. Did I mention that they have busy lifestyles and don't want to spend a lot of time in

Older, Not Old: Bowling for Health2018-02-04T16:46:43+00:00
Go to Top